Congratulations to all those who participated in this year’s regatta and a massive thank-you to the army of volunteers who assisted with the running of this event. Without their help, this event could never happen! A special thanks also to the Hangi team who once again fed the substantial gathering.
Many thanks to John Mead and Mark Thomson for sharing their photos of this event.
To view the provisional results and some great photos visit our Tall Ships page.
The Boat Club Bistro
Russell Boating Club is proud to introduce our new Chef - Alvaro
From his home country of Brazil to the depths of the South Island where he has worked for the last 12 years, Alvaro has now arrived in the ‘Winterless North’.
The Boat Club Bistro is now open for our regular summer hours - Wednesday through Sunday.